BOOK CLUB 2026 | From the Nobel Prize to the Strega Prize
On the occasion of the 26th Week of the Italian Language in the World, the Italian Cultural Institute in Haifa presents a new series of THREE free events with Shirley Finzi Loew, translator and lecturer in Italian literature, exploring a century of Italian fiction through three women writers who shaped its themes, language and development. […]
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WAYS OF SEEING: ITALIAN PHOTOGRAPHY FROM THE POSTWAR ERA TO THE PRESENT | A three-part lecture series with Tal Lanir
A new series of three free lectures on Italian photography from the postwar period to the present, led by Tal Lanir, curator at the Tel Aviv Museum of Art. The lectures will be held exclusively ONLINE, in HEBREW. To attend and receive the Webex access link, please complete the REGISTRATION FORM. This series traces the […]
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A JOURNEY THROUGH ITALIAN WINE CULTURE, with Dr. Amiel Herszage | Three Lectures
To mark the 11th Week of Italian Cuisine in the World, dedicated to the theme “Italian Cuisine, a UNESCO Heritage: Regions and Supply Chains of Excellence,” the Italian Cultural Institute in Haifa presents a new series of three free lectures on Italian wine culture with Dr. Amiel Herszage, wine expert and WSET Diploma holder. The […]
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WINE AS A CULTURAL EXPRESSION: AN INTRODUCTION TO THE WORLD OF ITALIAN WINE, with Dr. Amiel Herszage | Lecture in Hebrew, online
To mark the 11th Week of Italian Cuisine in the World, the Italian Cultural Institute in Haifa is pleased to invite you to the first lecture in the series: A Journey Through Italian Wine Culture WINE AS A CULTURAL EXPRESSION An Introduction to the World of Italian Wine With Dr. Amiel Herszage, wine expert and […]
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ALBA DE CÉSPEDES | Book Club 2026
On the occasion of the 26th Week of the Italian Language in the World the Italian Cultural Institute in Haifa is pleased to invite you to the second event in the series: BOOK CLUB 2026 | From the Nobel Prize to the Strega Prize ALBA DE CÉSPEDES Presented by Shirley Finzi Loew, translator and lecturer […]
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REIMAGINING THE ITALIAN LANDSCAPE THROUGH PHOTOGRAPHY, with Tal Lanir | Lecture (in Hebrew, online)
The Italian Cultural Institute in Haifa is pleased to invite you to the second lecture in the series: Views of Italy: Italian Photography from the Postwar Era to the Present REIMAGINING THE ITALIAN LANDSCAPE THROUGH PHOTOGRAPHY Luigi Ghirri · Gabriele Basilico · Guido Guidi · Mimmo Jodice With Tal Lanir, curator at the Tel Aviv […]
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THE WINES OF PIEDMONT: HISTORY, CONTEMPORAY PRODUCTION, VARIETY, AND WINE ROUTES, with Dr. Amiel Herszage | Lecture in Hebrew, online
To mark the 11th Week of Italian Cuisine in the World, the Italian Cultural Institute in Haifa is pleased to invite you to the second lecture in the series: A Journey Through Italian Wine Culture THE WINES OF PIEDMONT: HISTORY, CONTEMPORAY PRODUCTION, VARIETY, AND WINE ROUTES With Dr. Amiel Herszage, wine expert and WSET diploma […]
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DONATELLA DI PIETRANTONIO | Book Club 2026
On the occasion of the 26th Week of the Italian Language in the World the Italian Cultural Institute in Haifa is pleased to invite you to the third event in the series: BOOK CLUB 2026 | From the Nobel Prize to the Strega Prize DONATELLA DI PIETRANTONIO Presented by Shirley Finzi Loew, translator and lecturer […]
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CONTEMPORARY ITALY: PHOTOGRAPHY IN AN UNSTABLE WORLD, with Tal Lanir | Lecture (in Hebrew, online)
The Italian Cultural Institute in Haifa is pleased to invite you to the third lecture in the series: Views of Italy: Italian Photography from the Postwar Era to the Present CONTEMPORARY ITALY: PHOTOGRAPHY IN AN UNSTABLE WORLD Olivo Barbieri · Massimo Vitali · Armin Linke · Francesco Jodice · Silvia Camporesi With Tal Lanir, curator […]
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THE SPARKLING WINES OF EMILIA-ROMAGNA: HISTORY, BUBBLES, AND TRADITION, with Dr. Amiel Herszage | Lecture in Hebrew, online
To mark the 11th Week of Italian Cuisine in the World, the Italian Cultural Institute in Haifa is pleased to invite you to the third lecture in the series: A Journey Through Italian Wine Culture THE SPARKLING WINES OF EMILIA-ROMAGNA: HISTORY, BUBBLES, AND TRADITION With Dr. Amiel Herszage, wine expert and WSET diploma holder Tuesday, […]
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